For those moments when I am outside
and want to remove the lid,
and enter in
I cannot quite fit.
Last fall I wrote a piece for Wild + Free on fermenting with children. It is one of my favorite articles I did for the magazine because everyone in our family helped with the photos, the recipes, and the fermentation! One year later, everyone is gathered around again, making a new ferment: Giardiniera. Jeffrey’s endless enthusiasm for fermentation experimentation is contagious. I think we are raising a whole brood of wildcraft makers and brewers.
After the Giardiniera project, we made wild grape soda: one of our September traditions and favorite ferments!
You may be wondering if Wallace is very sad and misses his girls terribly when they are at school. After two years of homeschooling, it is certainly a change to have them gone during the school day. And, yes, he does miss them. A lot. He asks about them when they are gone and he likes me to tell stories about them. But, he certainly keeps busy! And he keeps me busy. And he keeps Jeffrey busy. And he deconstructs many things around the house whenever I try to “get something done.” But it is a joy to have so much time one-on-one with Wallace; I feel like I’m getting to know him differently without his sisters. And, oh boy, is he excited when the time comes to pick them up every afternoon!